Glassware Cleaning Best Practices

Now with over 4,656 breweries—a record high for the United States—America’s beer culture is flourishing in neighborhoods across the country. Highly-skilled in their craft, brewmasters put forth a great deal of passion and knowledge to achieve a desired result that will be enjoyed in tasting rooms and local establishments alike. Consequently, it is equally important… Continue reading Glassware Cleaning Best Practices

The Stero Buyer’s Guide to Warewashing

Stero has recently published The Stero Buyer’s Guide to Warewashing, 4th Edition—an educational resource covering the fundamentals of commercial warewashing, bundled with a catalog of current product solutions. Stero manufactures glasswashers, undercounter dishmachines, door-type dishmachines, rack conveyors, utensil washers an flight-type warewashers for institutional and non-institutional foodservice operations. The Stero Buyer’s Guide is a valuable resource… Continue reading The Stero Buyer’s Guide to Warewashing

Preventive Maintenance Tips for Warewashing Excellence

It’s Murphy’s Law: if the warewasher goes down in a restaurant, it’s going to be right in the middle of your dinner rush on a Friday night. So if you’re a foodservice professional, be proactive—avoid costly downtime and overtime fees from service providers by performing simple preventative maintenance tasks. Just like a car, regular preventive maintenance on… Continue reading Preventive Maintenance Tips for Warewashing Excellence

Dave Swain Associates, Inc. to Rep Stero and Somat Brands

Stero and Somat are pleased to announce a new partnership with Dave Swain Associates, Inc. to serve as the manufacturers’ representative. Their territory includes Maine, Vermont, New Hampshire, Massachusetts, Connecticut and Rhode Island. As a leading representative to the New England foodservice industry, Dave Swain Associates, Inc. has been providing commercial kitchen equipment expertise for… Continue reading Dave Swain Associates, Inc. to Rep Stero and Somat Brands

Stero ENERGY STAR® Qualification

Stero has recently received ENERGY STAR® qualification for the SD3 door-style dishmachine. At .85 gallons of water per rack, the Stero SD3 is one of the lowest water consumptions in the industry. Available in both hot water and chemical sanitation models, the SD3’s flexible design and now lower water consumption make it an attractive option… Continue reading Stero ENERGY STAR® Qualification